Canola Flower for Japanese
Canola flowers are one of the typical flowers of spring in Japan.
Farmers began to cultivate them as canola oil in the Edo period (1603-1867), and canola flower fields became a feature of the spring countryside.
Canola flowers are also used in the March kanzashi of a maiko (apprentice geisha). It is very gorgeous with many yellow flowers.
In This Lesson:
We will make a Canola Flower Ornament
Required Technical Level : Beginners level~
We will make canola flowers by using
two basic technique of tsumami zaiku.
Making The Base
You will learn how to make the base for the ornament by using two pieces of round base.
Making The Petals and Leaves
You will learn how to make maru tsumami and ken tsumami, two basic method of tsumami zaiku.
Arrange Into An Ornament
You will learn how to form tsumami petals into canola flowers.
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